SAVOUR Spring 2010.pdf

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Destination Golf
SPRING 2010
Tees up to the Table
Vintage
Family
Dining in the
Businesses
Golden Triangle
Naramata as a
magazine • SPRING 2010 1
Slow City
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T H O M P S O N O K A N A G A N
THE HARVEST
PLAY MORE .
GREG NORMAN – PONDEROSA
a world-class destination
six distinguished golf courses
irst-class accommodation
100+ local wineries
2000 annual hours of sunshine
OKANAGAN
GOLF CLUB
PREDATOR
RIDGE
GALLAGHER’S CANYON
Okanagan Golf
Alliance
The Ultimate Experience
Canada
1.800.930.4622 spectaculargolf.com
PAY LESS.
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What are you
wishing for?
New House
Renovations
Dream Vacation
University Education
[insert your wish here]
www.valleyfirst.com
Belong. Be Valued.
magazine • SPRING 2010 3
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Contents
17
Destination Golf
Tees up to the Table
23
The Family Business
31
Cittaslow Naramata
8 Swirl
42 Tasting Notes
30 Global Perspectives
58 Book Reviews
36 Growing for Broke - Our Family Farms
60 Savour Spots
40 Sandhill Tasting Notes
62 Savour its
COVER:
Pan-seared wild sockeye salmon with fresh herb hemp seed crust served on snap pea risotto and Lake Country
Culinary Farm fresh vegetables. Courtesy of chef Bernard Casavant and The Wild Apple Restaurant & Lounge.
4
magazine • SPRING 2010
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63 Okanagan Spring Wine
Festival Events
38 Canadian Terroir
52 Recipes
45 Restaurant Reviews
magazine • SPRING 2010 5
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