The Practical Methods Of Organic Chemistry - LUDWIG GATTERMANN.pdf

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THE PRACTICAL METHODS
OF
ORGANIC CHEMISTRY
LUDWIG GATTERMANN, PH.D.
PROFESSOR IN THE UNIVERSITY OF FREIBURG
WITH NUMEROUS ILLUSTRATIONS
TRANSLATED BY
WILLIAM B. SCHOBER, PH.D.
ASSISTANT PROFESSOR OF ORGANIC CHEMISTRY IN LEHIGH UNIVERSITY
THE SECOND AMERICAN -FROM. THEFOURTH GERMAN
EDITION
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THE MACMILLAN COMPANY
LONDON: MACMILLAN & CO., LTD.
1909
All rights reserved
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COPYRIGHT, 1896, 1901,
Bv THE MACMILLAN COMPANY.
First printed September, 1901. Reprinted
September, 1903; July, 1905; January, 1906;
October, 1907; February, 1909.
J. S. CmMng & Co. — Berwick k Smith Co.
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TRANSLATOR'S PREFACE
THE success of Professor Gattermann's book in the original
has warranted its reproduction in English. The translation is
intended for those students of chemistry who have not yet
become sufficiently familiar with scientific German to be able
to read it accurately without constant reference to a dictionary.
To such students this translation is offered, in the hope that it
will increase their interest in the science without causing a cor-
responding decrease in their efforts to acquire a knowledge of
German, which is indispensable to every well-trained chemist.
My grateful acknowledgments are due to my colleague, Dr.
H. M. Ullmann, for many valuable suggestions, and to Professor
Gattermann for his courtesy in pointing out several inaccuracies
in the German edition.
WILLIAM B. SCHOBER.
SOUTH BETHLEHEM, PENNSYLVANIA,
April, 1896.
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PREFACE
THE present book has resulted primarily from the private needs
of the author. If one is obliged to initiate a large number of
students at the same time into organic laboratory work, it is
frequently impossible, even with the best intentions, to direct the
attention of each individual to the innumerable details of labo-
ratory methods. In order that students, even in the absence of
the instructor, can gain the assistance necessary for the carrying
out of the common operations, a General Part, dealing with
crystallisation, distillation, drying, analytical operations, etc., is
given before the special directions for Preparations. In the
composition of this General Part, it has been considered of
more value to describe the most important operations in such
a way that the beginner may be able to carry out the directions
independently, rather than to give as fully as possible the numer-
ous modifications of individual operations. In the Special Part,
to each preparation are added general observations, which relate
to the character and general significance of the reaction carried
out in practice; and the result follows, that the student during
the period given to laboratory work, becomes familiar with the
most varied theoretical knowledge, which, acquired under these
conditions adheres more firmly, as is well known, than if that
knowledge were obtained exclusively from a purely theoretical
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